Cleaning And Sanitizing Tools And Equipment Ppt

Wash dishes pots pans and utensils and detached parts in hot soapy water.

Cleaning and sanitizing tools and equipment ppt.

Disinfectan a substance used to destroy germs and diseases exterminate to destroy totally filth anything that is dirty grates frames of iron bars for holding fuel while it burns infestation the state of being infested as with parasites or vermin kitchen a room especially set apart and containing the necessary utensils for cooking food. Sharpen knives often with a shapening steel and occasionally with a stone. Like soap and dishwashing liquid or paste are substances used to wash tableware as well as kitchen tools and utensils. To wash and sanitize.

Sofa or upholsteries fully carpet clean is ready to clean your sofa or upholstery furniture with the most up to date tools and methods and retain its value without wasting your time and money. Caring for knives 2. Cleaning methods equipment can be categorized with regard to cleaning method as follows. Place items in a wire basket or other container and immerse them in a sanitizing solution.

Equipment utensils linen and single service and single use items. Fill your sink with warm to hot water and an antibacterial detergent. Often referred to as clean in place. Rinse in clear water after washing.

Cleaning is the process of removing food and other types of soil from a surface such as a dish glass or cutting board. Scrape any food debris into a bin before cleaning and sanitizing tools and equipment. Caring for knives 1. Cleaning and sanitizing 2.

Scrubbing foam is used to remove the contaminants of any tool and equipment. Tle types of chemicals for cleaning and sanitizing kitchen tools and equipments. Paper towel is an absorbent textile made from paper instead of cloth used in drying hands wiping windows dusting and cleaning up spills. Cleaning and sanitizing 1.

Cleaning a physical removal of visible soil and food. Basic elements of equipment cleaning and sanitizing in food processing and handling operations 2 understanding of the nature of the different types of food soil and the chemistry of its removal. Use a brush if necessary. About cleaning sanitizing and storing equipments in kitchen.

4 categories of cleaning agents 1. Clean sanitize and store tools and equipment free download as powerpoint presentation ppt pptx pdf file pdf text file txt or view presentation slides online. Is done with a cleaning agent that removes food soil or other substances. Liquid detergent is a detergent in liquid form used for cleaning tools and equipment.

Dry knives after washing it especially the ones made of carbon steel. Cleaning and sanitizing kitchen tools and equipment 1. Cleaning and sanitizing powerpoint ppt presentation.